Darmon N, Ferguson E, Drewnowki A, Briend A. Do
economic constraints lead to the selection of energy dense diets
? |
|
Darmon N, Ferguson e, Briend A. Impact
of cost constraint on food selection patterns meeting nutrient recommendations
|
|
Darmon N, Briend A, Lécossais C. Design
and acceptability of a fortified street food among homeless people |
|
| |
 |
| |
Darmon N, Coupel J, Deheeger M, Briend A.
L’alimentation des SDF : des risques possibles pour la santé.
Alimentation et Précarité. 2000;
9: 7-9.
|
Darmon N, Coupel J, Deheeger M, Briend A. Dietary
inadequacies observed in homeless men visiting an emergency night
shelter in Paris. Public Health Nutrition. 2001; 4: 155-161.
|
Résumé
(anglais) :
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=11299087&dopt=Abstract
|
Malmauret L, Leblanc J, Cuvelier I, Verger P. Dietary
intakes and vitamin status of homeless people in Paris.
European Journal of Clinical Nutrition. 2002; 56: 313-20. |
Résumé
(anglais) : http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=11965507&dopt=Abstract
|
Briend A. Highly nutrient-dense spreads:
a new approach to delivering multiple micronutrients to high-risk
groups. British Journal of Nutrition, 2001; 85 (Suppl 2):
S175-S179.
|
Résumé
(anglais) :
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=11509107&dopt=Abstract
|
Darmon N, Lécossais C, Briend A. Comment
améliorer l’aide alimentaire destinée aux personnes
sans abri ? Acceptabilité d’un aliment de rue enrichi.
Médecine et Nutrition. 2003; 39: 15-22. |